Bitter Gourd (Karela) – A Nutritious & Medicinal Superfood 🌿πŸ₯’

πŸ₯’ Product Information:

βœ… Product Name: Bitter Gourd (Karela)
βœ… Category: Vegetable
βœ… Scientific Name: Momordica charantia
βœ… Common Names: Karela, Bitter Melon, Balsam Pear
βœ… Native To: Asia, Africa, and the Caribbean
βœ… Taste: Bitter
βœ… Nutritional Value (Per 100g):

  • Calories: 17 kcal
  • Carbohydrates: 3.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 1 g
  • Vitamin C: 84 mg (High in immunity-boosting antioxidants)
  • Vitamin A: 471 IU (Great for skin & vision)
  • Iron & Magnesium: Supports blood and bone health

🌿 Health Benefits of Bitter Gourd (Karela):

βœ” Helps Manage Diabetes – Contains plant compounds that help regulate blood sugar levels.
βœ” Boosts Immunity – Rich in antioxidants and Vitamin C to strengthen the immune system.
βœ” Aids in Weight Loss – Low-calorie, high-fiber content supports digestion and metabolism.
βœ” Improves Digestion – A natural remedy for constipation and gut health.
βœ” Lowers Cholesterol – Supports heart health by reducing bad cholesterol levels.
βœ” Promotes Skin & Hair Health – Helps in reducing acne, blemishes, and dandruff.
βœ” Detoxifies the Body – Flushes out toxins and purifies the blood.


🌱 How to Grow Bitter Gourd (Karela) – Step-by-Step Guide:

1️⃣ Choose the Right Location – Bitter Gourd grows best in warm and sunny conditions.
2️⃣ Soil Preparation – Use well-draining, nutrient-rich soil with organic compost.
3️⃣ Sow the Seeds – Plant seeds Β½ inch deep, spacing them 12 inches apart.
4️⃣ Watering – Keep the soil moist but not waterlogged. Water regularly.
5️⃣ Support & Trellising – Provide a strong trellis for the vines to climb.
6️⃣ Fertilization – Use organic compost or liquid fertilizer every 2-3 weeks.
7️⃣ Pest Control – Protect against aphids and fruit flies using natural pesticides.
8️⃣ Harvesting – Ready to harvest in 55-70 days when the gourds are green and tender.


🍽️ Culinary Uses of Bitter Gourd:

🌿 Bitter Gourd Juice – A popular detox drink with multiple health benefits.
🌿 Karela Sabzi (Stir-Fried Bitter Gourd) – A delicious Indian dish.
🌿 Stuffed Bitter Gourd (Bharwa Karela) – A flavorful and healthy delicacy.
🌿 Bitter Gourd Chips – A crispy and nutritious snack.
🌿 Soups & Stews – Used in Asian broths for added nutrition.


πŸ›’ Why Choose Our Bitter Gourd?

βœ… Farm-Fresh & Organically Grown – Free from harmful chemicals.
βœ… Rich in Nutrients & Antioxidants – Ensuring the best health benefits.
βœ… Premium Quality & Hand-Picked – Carefully selected for superior taste.
βœ… Ideal for Home Gardens – Easy to grow in pots, backyards, or farms.
βœ… Eco-Friendly Packaging – Freshness guaranteed with sustainable packaging.


πŸ“¦ Storage Instructions:

πŸ“Œ Store Bitter Gourd in a cool, dry place or refrigerator, wrapped in a perforated bag for extended freshness.


🌿 Add Bitter Gourd (Karela) to your diet for a healthier lifestyle! πŸ₯— A superfood packed with essential nutrients, perfect for balanced nutrition. 🏑🌞

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